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Further to a 2 week session of French as foreign language, more than 60 students from 25 different nationalities have joined our Master courses for this new fall. All of them are good students and we will do our best to lead them to the success they deserve at ESA. Please let us inform you that for next academic year, we can offer the same opportunities. In addition, a new program is opening next fall : the Food Identity Master course (International Development in Technology and Innovation on Typical Products) Here below admission deadlines for the 2009 academic year. Master’s degree - “Ingénieur” : 1st March 2009 (company sponsoring, selection by ESA and by companies in your countries from end of February to mid-May 2009) International Master Vintage (Vine, Wine and Terroir Management) : April 15th 2009 for other applicants who don’t apply for any scolarship. International Master Agribusiness : 15th April 2009 for enrolment in September 2009, 15th September 2009 for enrolment in January 2010 (ask for more information about possible scholarships). Double degree “Ingénieur-Master” : 1st March 2009 : for students of PUC (Chile), TEC Monterrey (Mexico), ESALQ (Brazil), Wageningen (the Netherlands), Humboldt (Germany).
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